V loves brinjal very much. Especially badaney kayi palya, chappathi combination. I got this recipe from Savithri Atte.
Chana Dhal - 1tsp
Urad Dhal - 1tsp
Coriander seeds - 1tsp
Cloves - 3
Cinnamon - 1 inch
Dry coconut - 2 tsp
Redchillies - 8-10
1. Dry roast all of the above spices in little and grind to a powder after its cool.
Chana Dhal - 1tsp
Urad Dhal - 1tsp
Coriander seeds - 1tsp
Cloves - 3
Cinnamon - 1 inch
Dry coconut - 2 tsp
Redchillies - 8-10
1. Dry roast all of the above spices in little and grind to a powder after its cool.
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